POTATO FRY

Cooking time: 20mins

INGREDIENTS

• Potato - 2(finely chopped)
• Onion - 1
• Green chilli - 1
• Curry leaves 
• Mustard seeds - 1/2tsp
• Turmeric powder - 1/4tsp
• Chilli powder - 1tsp
• Mutton masala - 1tsp
• Pepper powder -1/2tsp
• Salt
• Oil- 3tsp
• Coriander leaves

PREPARATION

• In a pan add oil, mustard seeds, green chilli, curry leaves and onion.once onion changes its colour add potato.
• Then add salt, turmeric powder, chilli powder, mutton masala and pepper powder.
• Cook till potato becomes soft. (don't add water for potato cooking cook in the oil itself)
• Garnish with coriander leaves.