Cooking time: 15mins

INGREDIENTS
INGREDIENTS
- Wheat bread - 5slices
- Milk -50 ml
- Sugar - 20 gms
- Condensed milk - 3tsp
- Ghee - 5tsp
- Cashew nuts, raisins and badam - 2tsp
- In a pan add ghee and roast the nuts. once the nuts roasted take it away and add bread slices. (cut the bread slices into small pieces)
- Roast the bread slices for 4-5 mins.
- Add milk and sugar once the bread roasted.
- Mix everything well and cook for 10 mins and add roasted nuts.
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