Cooking time: 30 mins
INGREDIENTS
INGREDIENTS
- Macaroni - 200gms ( 1cup)
- Pasta sauce - 3tsp
- soya sauce- 1and half tsp
- Butter -3tsp
- Tomato sauce -2tsp
- Chilli sauce - 1tsp
- Mayonnaise-2tsp
- Cheese-75gms
- Carrot-1/4 cup
- Capsicum-1/4cup
- Mushroom-1/4cup
- Onion - 1/4cup
- Garlic-5
- Italian herbs- 2tsp
- Pepper Powder-2tsp
- Chilli flakes-1tsp
- Salt
- Cook macaroni in boiling water by adding one spoon of olive oil or butter.
- In a pan add butter and add garlic and onion and add all vegetables and saute for 5 mins.
- once the vegetables are cooked add soya sauce, tomato sauce, pasta sauce or pizza sauce, mayonnaise, chilli sauce and cook for few mins.
- Then add macaroni, salt, Italian herbs, black pepper, chilli flakes and cheese.
- Before serving, serve with grated cheese on top.
- Eat while it is hot.
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