YAM PORIAL

Cooking time: 30 mins

INGREDIENTS

• Yam-250gms
• Onion-1cup
• Red chilli-3
• Ginger-1tsp
• Garlic-1tsp
• Cloves-1
• Cinnamon-1
• Coconut -1/4cup
• Salt
• Oil
• Curry leaves
• Coriander leaves
• Turmeric powder

PREPARATION

• Clean and Cut the yam into small pieces ...In a pan add water, turmeric powder and 1tsp oil, salt and boil the yam..(yam should be half cooked)
• Drain the excess water from yam and keep it.
• In a pan add 3 -4tsp oil add onion, curry leaves and cook well...
• Grind ginger, garlic, cloves, cinamon, red chilli and coconut.
• Once the onion is cooked add the paste and cook well ..wait till the oil separate from the gravy.
• Then add yam and little water and salt...
• Mix well and close the pan and cook for mins.
• Garnish with coriander leaves.